It belongs to the family Iridiaceae and it is native to South Africa. Gladiolus is one of the most wanted flowers in the world. It is also know as “Queen of Flowers”. It is a perennial flowering plant which has sword shape leaves, funnel shaped perianth and spoon shaped branches. The flowers bloom mainly in […]
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Cucumis melo, Cucurbitaceae Origin : IranMuskmelon is one of the important vegetable crop of India. These are called as mother fruits of several better-known cultivars. It is rich source of Vitamin A and Vitamin C. It contains about 90% of water and 9% Carbohydrates. In India muskmelon is mostly grown in states like Punjab, Tamil
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Caused by Pythium aphanidermatum Ginger is affected by number of diseases. Among them, Rhizome rot/ Soft rot caused by Pythium aphanidermatum is the most prevalent and damaging one. The pathogen of the disease is both seed and soil borne and causes huge damage in congenial condition prevails during the growing period. SYMPTOMS In early stages
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Beta vulgaris, Amaranthaceae Beetroot is one of the most important root vegetable which is also known as “garden beet”. It is sweet in taste and is very good for health as it is having antioxidant properties. Beetroot is the second largest sugar crop in th world after Sugarcane. It is a short duration crop which
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Artocarpus heterophyllus, Moraceae Jack fruit is one of the most important fruit crop of India. It is also known as Jamun. Its fruits are used for eating and seeds are used to prepare various drugs. Drugs prepared from Jamun plant are used to cure diabetes and increased blood sugar level. Flowers are yellow in color
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Crossandra is one of the important commercial flower crop that is grown in different parts of India. It is popularly known as Kanakambaram. It is known forits less weight and its unique colour. It is used tomake garland and for hair adornment. It is mostly grown in the states like Tamil Nadu, Karnataka and Andra
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Daucus carota, Apiaceae/ Umbrelliferaceae Origin : Europe Carrot is biennial, herbaceous plant of the that produces an edible taproot. Their shape ranges from globular to long, with lower ends blunt to pointed. Besides the orange-coloured roots, white, yellow and purple fleshed varieties can be seen. It is a great source of Vitamin A. Haryana, Andhra Pradesh, Karnataka, Punjab
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Citrus limon, Rutaceae Lemon belong to citrus group. It is known for its pulp and juice throughout the world. Lemon is rich in vit c, fibre and other compounds. They have many health benefits as they help to lose weight, maintain heart health, prevent kidney stone and reduce cancer risk. In central India, Nagpur santra
Beta vulgaris var bengalensis, Chenapodiaceae Origin : Iran Spinach is one of the most important perennial green leafy vegetable. It is cultivated throughout the world. Spinach is also known as “Palak”. It is a rich source of iron, vitamin and anti-oxidants. It has many health benefits. It increases immunity. It is good for digestion, skin,
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Brassica oleracea var botrytis, Cruciferae Cauliflower is one of the most required vegetable as it is used in most of the dishes. It is rich in fibre and vit B and helps to cure obesity, cancer, diabetes and other health issues. It also promotes heart health and lowers cholesterol levels. Fiber helps in weight loss
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